i Bibanesi Classic Sesame Breadsticks, 40 g
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Bread Bites with Extra Virgin Olive Oil and Sesame Seeds 1.41 oz
I Bibanesi with 100% extra virgin olive oil have the unmistakable fragrance that only the love for genuine things of those who have been making bread for four generations can give them.
Tradition and ingredients of excellence
The dough, made from flours rich in gluten and precious extra virgin olive oil, without the use of any preservatives, is left to leaven for a day and a night: a very slow ‘long leavening’ process. At this point, the Bibanesi are shaped and stretched by hand. Finally, a light sprinkle of sesame seeds enriches and further enhances their unmistakable flavour.
Because of this special processing and the careful research of flavours, Bibanesi are more fragrant than normal hand-stretched breadsticks, more delicious than the usual buns and are the right accompaniment for every dish and at any time of day.
Ingredients: Wheat flour (wheat and soy), Extra virgin olive oil, Lard, Sea salt, Barley malt, Malted wheat flour, Yeast, Sesame seeds.
CONTAINS WHEAT, SOY, SESAME.
1. With quality wheat and the best E.V.O.O.
2. No additives and preservatives
3. The sourdough rises for one day and one night
4. Every single Bibanese is hand-stretched
Store in a cool dry place for an excellent conservation. Fold down and close after opening.
Available in different formats: 40 g / 100 g / 500 g
Images for illustrative purposes only.
Sesame Breadsticks for Snacking and Pairing
These sesame breadsticks are a fragrant Italian snack made for aperitifs, appetizers, cheese boards, and everyday pairing. Their crisp texture and delicate sesame seed finish make them a versatile choice for serving with dips, cheese, cured meats, or enjoying on their own.
Frequently Asked Questions
What are sesame seed sticks made of?
They are made with wheat flour, extra virgin olive oil, lard, sea salt, barley malt, malted wheat flour, yeast, and sesame seeds.
Are sesame seed breadsticks good for you?
They can be enjoyed as part of a balanced snack or appetizer, especially when paired with cheese, vegetables, or other simple foods.
Who makes the best sesame sticks?
i Bibanesi are known for their traditional long leavening, hand-stretched shape, and Italian craftsmanship.
Bread Bites with Extra Virgin Olive Oil and Sesame Seeds 1.41 oz
I Bibanesi with 100% extra virgin olive oil have the unmistakable fragrance that only the love for genuine things of those who have been making bread for four generations can give them.
Tradition and ingredients of excellence
The dough, made from flours rich in gluten and precious extra virgin olive oil, without the use of any preservatives, is left to leaven for a day and a night: a very slow ‘long leavening’ process. At this point, the Bibanesi are shaped and stretched by hand. Finally, a light sprinkle of sesame seeds enriches and further enhances their unmistakable flavour.
Because of this special processing and the careful research of flavours, Bibanesi are more fragrant than normal hand-stretched breadsticks, more delicious than the usual buns and are the right accompaniment for every dish and at any time of day.
Ingredients: Wheat flour (wheat and soy), Extra virgin olive oil, Lard, Sea salt, Barley malt, Malted wheat flour, Yeast, Sesame seeds.
CONTAINS WHEAT, SOY, SESAME.
1. With quality wheat and the best E.V.O.O.
2. No additives and preservatives
3. The sourdough rises for one day and one night
4. Every single Bibanese is hand-stretched
Store in a cool dry place for an excellent conservation. Fold down and close after opening.
Available in different formats: 40 g / 100 g / 500 g
Images for illustrative purposes only.
Sesame Breadsticks for Snacking and Pairing
These sesame breadsticks are a fragrant Italian snack made for aperitifs, appetizers, cheese boards, and everyday pairing. Their crisp texture and delicate sesame seed finish make them a versatile choice for serving with dips, cheese, cured meats, or enjoying on their own.
Frequently Asked Questions
What are sesame seed sticks made of?
They are made with wheat flour, extra virgin olive oil, lard, sea salt, barley malt, malted wheat flour, yeast, and sesame seeds.
Are sesame seed breadsticks good for you?
They can be enjoyed as part of a balanced snack or appetizer, especially when paired with cheese, vegetables, or other simple foods.
Who makes the best sesame sticks?
i Bibanesi are known for their traditional long leavening, hand-stretched shape, and Italian craftsmanship.
