Fish Granular Seasoning 500 gr
Couldn't load pickup availability
Granular Fish Seasoning for Seafood Dishes
Perfect for elevating all seafood dishes in the kitchen. Ideal for risotto, soups, sauces, and any fish dish.
Dried cod, shrimp, and crab meats mixed with highly selected vegetables make this GRANULAR stock with its unmistakable sea taste perfect for fish dishes, risottos, soups, and sauces.
To flavour: for extra flavour, add the granular preparation directly to risottos, sauces, soups, main dishes, and steamed vegetables. It dissolves instantly.
For broth: dissolve 20-22 g of granular preparation in 1000 ml of boiling water and boil for a few minutes.
Ingredients: Salt, potato maltodextrin, flavour enhancers: monosodium glutamate E621, disodium inosinate E631, disodium guanylate E627, partially hydrogenated palm oil, dehydrated fish and shellfish in variable quantity (6%) (cod, shrimp, crab), onion, yeast extract, natural flavours, caramel colouring (E150), spices, antioxidant: rosemary extract.
Allergens: The product contains fish and shellfish, referring to the annex II of EU Regulation 1169/2011
Size: 1lb 1.6 oz / 500g
Images for illustrative purposes only.
FAQ
What seasonings go best on fish? A savory fish seasoning blend like this granular stock works well for adding seafood flavor to fish, soups, sauces, and risottos.
What does you season fish with? You can season fish with this granular preparation directly, or dissolve it in broth and use it in your recipe.
What is a good dry rub for fish? This product is best used as a seasoning mix for cooking and flavoring dishes, especially fish, seafood, and broth-based recipes.
Can you give me a simple recipe for fish seasoning? For a simple use, add the granular seasoning directly to your dish or dissolve 20-22 g in 1000 ml of boiling water to make broth.
Granular Fish Seasoning for Seafood Dishes
Perfect for elevating all seafood dishes in the kitchen. Ideal for risotto, soups, sauces, and any fish dish.
Dried cod, shrimp, and crab meats mixed with highly selected vegetables make this GRANULAR stock with its unmistakable sea taste perfect for fish dishes, risottos, soups, and sauces.
To flavour: for extra flavour, add the granular preparation directly to risottos, sauces, soups, main dishes, and steamed vegetables. It dissolves instantly.
For broth: dissolve 20-22 g of granular preparation in 1000 ml of boiling water and boil for a few minutes.
Ingredients: Salt, potato maltodextrin, flavour enhancers: monosodium glutamate E621, disodium inosinate E631, disodium guanylate E627, partially hydrogenated palm oil, dehydrated fish and shellfish in variable quantity (6%) (cod, shrimp, crab), onion, yeast extract, natural flavours, caramel colouring (E150), spices, antioxidant: rosemary extract.
Allergens: The product contains fish and shellfish, referring to the annex II of EU Regulation 1169/2011
Size: 1lb 1.6 oz / 500g
Images for illustrative purposes only.
FAQ
What seasonings go best on fish? A savory fish seasoning blend like this granular stock works well for adding seafood flavor to fish, soups, sauces, and risottos.
What does you season fish with? You can season fish with this granular preparation directly, or dissolve it in broth and use it in your recipe.
What is a good dry rub for fish? This product is best used as a seasoning mix for cooking and flavoring dishes, especially fish, seafood, and broth-based recipes.
Can you give me a simple recipe for fish seasoning? For a simple use, add the granular seasoning directly to your dish or dissolve 20-22 g in 1000 ml of boiling water to make broth.
Order and get 95 reward points
Earn points by signing up for our rewards program