Brunello di Montalcino Riserva Collosorbo DOCG
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Collosorbo Brunello di Montalcino Riserva DOCG
Varietal: 100% Sangiovese
Area of Production: Tuscany, Italy
Soil: Dry, rocky
Harvest: Manually picked and selected into small baskets, transferred to cellar for vinification
Vinification: Soft pressing, alcoholic fermentation at controlled temperature
In the Cellar: Aged in French/Slavonian oak barrels for 3-5 years, followed by extended ageing in the bottle
Alcohol: 14.5%
Serving Temperature: 18-20 degrees C
Pairings: Venison, beef, lamb, poultry, and aged cheeses
Made from 100% Sangiovese, this Brunello di Montalcino Riserva delivers a rounded, full-bodied Tuscan red wine profile with elegant tannins, a long and gently tannic finish, and savory complexity. Expect ripe red fruit, dried cherries, subtle leather and cedar notes, and a fleshy, softly textured mouthfeel that makes it ideal for special meals and wine collectors seeking a classic Riserva from Tuscany.
FAQ
What is the difference between Brunello and Brunello Riserva? Brunello Riserva is aged longer and released only in exceptional vintages, resulting in greater structure and complexity.
How much is a 2019 Collosorbo Brunello di Montalcino? Pricing may vary by retailer and availability. Check the current product listing for up-to-date information.
Why is Brunello wine so expensive? Brunello is costly because it requires 100% Sangiovese, long aging, and strict DOCG production standards.
Does Costco sell Brunello? Availability varies by store and market. Please check local inventory or approved wine retailers.
Images for illustrative purposes only.
Collosorbo Brunello di Montalcino Riserva DOCG
Varietal: 100% Sangiovese
Area of Production: Tuscany, Italy
Soil: Dry, rocky
Harvest: Manually picked and selected into small baskets, transferred to cellar for vinification
Vinification: Soft pressing, alcoholic fermentation at controlled temperature
In the Cellar: Aged in French/Slavonian oak barrels for 3-5 years, followed by extended ageing in the bottle
Alcohol: 14.5%
Serving Temperature: 18-20 degrees C
Pairings: Venison, beef, lamb, poultry, and aged cheeses
Made from 100% Sangiovese, this Brunello di Montalcino Riserva delivers a rounded, full-bodied Tuscan red wine profile with elegant tannins, a long and gently tannic finish, and savory complexity. Expect ripe red fruit, dried cherries, subtle leather and cedar notes, and a fleshy, softly textured mouthfeel that makes it ideal for special meals and wine collectors seeking a classic Riserva from Tuscany.
