Cabernet Franc Cabernet Sauvignon Blend | Fiammante Cabernet Franc Capua DOC

Fiammante

H2: Cabernet Franc Cabernet Sauvignon Blend from Capua DOC

Area of Production: Pian d’Artino Saturnia

Soil: Black clay, calcareous, minerals

Harvest Time: Between beginning and middle of September

Vinification: Brought to the cellar for long maceration on the skins, separate fermentation

In the Cellar: Matures in French oak barrels, refined in the bottle for 12 months

Alcohol: 13.5% 

Varietal: 80% Cabernet Franc, 20% Cabernet Sauvignon

Pairings: Beef, venison

FAQ

What is the difference between Cabernet Sauvignon and Cabernet Franc? Cabernet Franc is typically more medium-bodied with herbal aromas and red fruit flavors, while Cabernet Sauvignon is often fuller-bodied with higher tannins.

What does Cabernet Franc add to a blend? It can add structure, aromatic lift, and a more expressive red-fruit and herbal profile to a Cabernet Franc Cabernet Sauvignon blend.

Is Cabernet Franc dry or sweet? Cabernet Franc is generally vinified as a dry red wine.

PRODUCT FEATURES

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