Merlot IGT La Sinta
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Merlot La Sinta
Varietal: Merlot
Area of Production: Lombardia, hillside of Collbeato, 200 m above sea level
Soil: Ferretto
Harvest: October, manually selected from crates
Vinification: Fermentation of skins, followed by cold settling of the wine to eliminate sediments; alcoholic fermentation takes place in steel tanks
In the Cellar: Fermentation takes place in steel tanks and is rearranged periodically, bottling takes place 1 year after production; it is best to keep the bottle laid on its side at a cool temperature
Alcohol: 13.5%
Serving Temperature: 18-20 degrees C
Pairings: strong cheese, red meat, game
This Italian Merlot from La Sinta offers a smooth, dry red wine style with a balanced structure and classic food-pairing versatility.
Images for illustrative purposes only.
Merlot La Sinta
Varietal: Merlot
Area of Production: Lombardia, hillside of Collbeato, 200 m above sea level
Soil: Ferretto
Harvest: October, manually selected from crates
Vinification: Fermentation of skins, followed by cold settling of the wine to eliminate sediments; alcoholic fermentation takes place in steel tanks
In the Cellar: Fermentation takes place in steel tanks and is rearranged periodically, bottling takes place 1 year after production; it is best to keep the bottle laid on its side at a cool temperature
Alcohol: 13.5%
Serving Temperature: 18-20 degrees C
Pairings: strong cheese, red meat, game
This Italian Merlot from La Sinta offers a smooth, dry red wine style with a balanced structure and classic food-pairing versatility.
Images for illustrative purposes only.
