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Muzzi Mini Italian Panettone – Classic Christmas Cake – Display of 24, 3.5 oz each
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Mini Italian Panettone – Classic Christmas Cake
Celebrate the holidays with Muzzi Mini Italian Panettone, a traditional Italian Christmas cake made with raisins, candied orange peel, butter, and naturally leavened dough.
This 3.5 oz mini panettone brings the classic flavors of Italian Christmas baking into a charming individual-sized format, presented in festive holiday packaging.
Why You'll Love It
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Traditional Italian Panettone: Naturally leavened and made with classic ingredients, including raisins and candied orange peel.
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Made in Italy: Produced in Italy by Industria Dolciaria Borsari for the Muzzi brand.
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Classic Christmas Flavors: Features sultana raisins, candied orange peel, butter, and natural flavorings.
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Mini Individual Size: A 3.5 oz (100 g) panettone, ideal for individual servings and holiday gifting.
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Festive Holiday Packaging: Presented in decorative Christmas packaging.
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Versatile Holiday Treat: Enjoy for breakfast, with coffee, or as a seasonal dessert.
A Charming Italian Christmas Gift
Panettone is one of Italy's most recognizable Christmas traditions, traditionally enjoyed throughout the holiday season.
The mini format makes this classic Italian sweet bread an appealing choice for Christmas stocking stuffers, holiday gift baskets, party favors, corporate holiday gifts, and festive table settings.
How to Enjoy
Serve slices of Muzzi Mini Panettone with espresso, cappuccino, or hot chocolate. Enjoy at breakfast, during an afternoon coffee break, or as a simple dessert after a holiday meal.
Product Details
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Brand: Muzzi
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Product: Classic Mini Panettone
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Country of Origin: Italy
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Net Weight: 3.5 oz (100 g)
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Type: Naturally Leavened Italian Christmas Cake
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Flavor: Classic Raisin & Candied Orange
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Packaging: Decorative Holiday Packaging
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Manufacturer-Declared Shelf Life: 300 days
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Storage: Store in a cool, dry place.
Ingredients
Wheat flour, sultana raisins, eggs, butter, sugar, candied orange peel (orange peel, glucose-fructose syrup, sugar, citric acid), rehydrated whole milk powder, egg yolks, natural yeast (wheat flour, water), mono- and diglycerides of fatty acids, glucose syrup, natural flavors, cocoa butter, salt.
Contains: Wheat, eggs, and milk.
May Contain: Tree nuts, soy, and mustard.
Enjoy a classic Italian Christmas tradition in a charming mini format, ideal for seasonal gifting and sharing.
Frequently Asked Questions
Where is Muzzi panettone made? Borsari panettone is an Italian specialty, crafted with Italian tradition.
What can I do with a mini panettone? Enjoy it as a sweet breakfast, dessert, or festive gift, and pair it with coffee, tea, or dessert wine.
Images are for illustrative purposes only.
- Mini Italian Panettone – Classic Christmas Cake
- Why You'll Love It
- A Charming Italian Christmas Gift
- How to Enjoy
- Product Details
- Ingredients
- About Borsari 1902
Celebrate the holidays with Muzzi Mini Italian Panettone, a traditional Italian Christmas cake made with raisins, candied orange peel, butter, and naturally leavened dough.
This 3.5 oz mini panettone brings the classic flavors of Italian Christmas baking into a charming individual-sized format, presented in festive holiday packaging.
-
Traditional Italian Panettone: Naturally leavened and made with classic ingredients, including raisins and candied orange peel.
-
Made in Italy: Produced in Italy by Industria Dolciaria Borsari for the Muzzi brand.
-
Classic Christmas Flavors: Features sultana raisins, candied orange peel, butter, and natural flavorings.
-
Mini Individual Size: A 3.5 oz (100 g) panettone, ideal for individual servings and holiday gifting.
-
Festive Holiday Packaging: Presented in decorative Christmas packaging.
-
Versatile Holiday Treat: Enjoy for breakfast, with coffee, or as a seasonal dessert.
Panettone is one of Italy's most recognizable Christmas traditions, traditionally enjoyed throughout the holiday season.
The mini format makes this classic Italian sweet bread an appealing choice for Christmas stocking stuffers, holiday gift baskets, party favors, corporate holiday gifts, and festive table settings.
Serve slices of Muzzi Mini Panettone with espresso, cappuccino, or hot chocolate. Enjoy at breakfast, during an afternoon coffee break, or as a simple dessert after a holiday meal.
-
Brand: Muzzi
-
Product: Classic Mini Panettone
-
Country of Origin: Italy
-
Net Weight: 3.5 oz (100 g)
-
Type: Naturally Leavened Italian Christmas Cake
-
Flavor: Classic Raisin & Candied Orange
-
Packaging: Decorative Holiday Packaging
-
Manufacturer-Declared Shelf Life: 300 days
-
Storage: Store in a cool, dry place.
Wheat flour, sultana raisins, eggs, butter, sugar, candied orange peel (orange peel, glucose-fructose syrup, sugar, citric acid), rehydrated whole milk powder, egg yolks, natural yeast (wheat flour, water), mono- and diglycerides of fatty acids, glucose syrup, natural flavors, cocoa butter, salt.
Contains: Wheat, eggs, and milk.
May Contain: Tree nuts, soy, and mustard.
Enjoy a classic Italian Christmas tradition in a charming mini format, ideal for seasonal gifting and sharing.
Frequently Asked Questions
Where is Muzzi panettone made? Borsari panettone is an Italian specialty, crafted with Italian tradition.
What can I do with a mini panettone? Enjoy it as a sweet breakfast, dessert, or festive gift, and pair it with coffee, tea, or dessert wine.
Images are for illustrative purposes only.
1902 in very dynamic context, Tiziano Golfetti's pastry shop was born and he decided to dedicate his business to an iconic place in Verona, a place whose origins date back to the second half of the first century BC, when Porta Iovia was built.
The monument in question introduces the decumanus maximus, a continuation of the Via Postumia which connected the Tyrrhenian Sea to the Adriatic Sea from Genoa to Aquileia. In 1902, however, the site was known with a medieval name that leaves no room for imagination given that it was a stall manned by the bursarii, those who collected customs duties at the entrance to the city. In 1902, therefore, there was talk of Porta Borsari.
And it is precisely by taking inspiration from this characteristic point of the city that Golfetti decides the name of his pastry shop. A name that has arrived today carrying its load of tasty persuasiveness, an effluvia of leavened desserts that ranges from the very Veronese pandoro and continues with panettone and colombe.
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