Sauvignon IGT Russolo
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Russolo Sauvignon Blanc IGT Venezia Giulia
Grape Varietal: Sauvignon Blanc
Area of Production: San Quirino, 98 m above sea level, with a temperate climate and significant rainfall distributed over 94 days out of the year
Soil: Sediments from the Cellina River, made up of limestone and dolomite created from melted glacial water
Vinification: Hand picked and soft pressed with pneumatic presses
In the Cellar: The fermentation first takes place in stainless steel tanks, then is kept on lees until it is time to bottle
Alcohol: 12.5-13%
Serving Temperature: 10-12 degrees C
Pairings: Pairs well with spicy first courses, great as an aperitif, accompanies creams and soups, middle aged cheeses and cured ham. This dry white wine is an excellent choice for lovers of Italian Sauvignon Blanc and food-friendly white wines.
FAQ
Is Sauvignon Blanc a dry or sweet wine? Sauvignon Blanc is typically a dry white wine, and this Russolo Sauvignon Blanc IGT Venezia Giulia is described as dry and crisp.
What does Russolo Sauvignon Blanc pair with? It pairs well with spicy first courses, aperitifs, creams and soups, middle-aged cheeses, and cured ham.
Images for illustrative purposes only.
Russolo Sauvignon Blanc IGT Venezia Giulia
Grape Varietal: Sauvignon Blanc
Area of Production: San Quirino, 98 m above sea level, with a temperate climate and significant rainfall distributed over 94 days out of the year
Soil: Sediments from the Cellina River, made up of limestone and dolomite created from melted glacial water
Vinification: Hand picked and soft pressed with pneumatic presses
In the Cellar: The fermentation first takes place in stainless steel tanks, then is kept on lees until it is time to bottle
Alcohol: 12.5-13%
Serving Temperature: 10-12 degrees C
Pairings: Pairs well with spicy first courses, great as an aperitif, accompanies creams and soups, middle aged cheeses and cured ham. This dry white wine is an excellent choice for lovers of Italian Sauvignon Blanc and food-friendly white wines.
FAQ
Is Sauvignon Blanc a dry or sweet wine? Sauvignon Blanc is typically a dry white wine, and this Russolo Sauvignon Blanc IGT Venezia Giulia is described as dry and crisp.
What does Russolo Sauvignon Blanc pair with? It pairs well with spicy first courses, aperitifs, creams and soups, middle-aged cheeses, and cured ham.
Images for illustrative purposes only.
