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Chicken Burger with Porcini Mushroom Delight and White Truffle Sauce

This umami-packed chicken burger recipe is a mushroom lover's dream. Serve with duck fat fries and your favorite condiments.

Chicken Burger with Porcini Mushroom
Ingredients for 4 people:


In a bowl, combine the minced chicken, the breadcrumbs, the salt, the pepper, the parsley, the extra virgin olive oil, and mix. Make hamburgers and cook them in a non-stick pan. 

Heat the porcini mushrooms and white truffle for a few minutes. Once the sauce is ready, pour it over the burger and serve with sesame bread and Truffle Chips as a side dish. 

We recommend accompanying the burger with the following sauces: Ketchup at Summer Truffle or Mustard Black Truffle.

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