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White Truffle Parmigiano Reggiano Cream, 90 g
4.5/5.0
2 reviews
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Experience the refined flavors of Italy with this White Truffle Parmigiano Reggiano Sauce, a rich and creamy gourmet sauce made with 25% Parmigiano Reggiano DOP and visible pieces of prized white truffle.
Imported from Italy, this ready-to-use sauce combines the savory depth of aged Italian cheese with the elegant aroma of white truffle. Its smooth, creamy texture and balanced flavor make it an effortless way to transform everyday recipes into sophisticated, restaurant-quality dishes.
Perfect for pasta, gnocchi, risotto, poultry, vegetables, crostini, and gourmet appetizers, this versatile Italian truffle sauce can be warmed, spread, spooned, or used as a luxurious finishing sauce.
Match with Tagliolini with White Truffle
Taste with i Bibanesi Breadsticks
Net Weight: 3.17 oz / 90 g
Brand: Tartufi Jimmy
Country of Origin: Italy
Images for illustrative purposes only.
Product Highlights
- Imported from Italy: Crafted by Tartufi Jimmy using authentic Italian ingredients.
- Made with 25% Parmigiano Reggiano DOP: Delivers a rich, savory cheese flavor.
- Made with White Truffle: Contains visible pieces of white truffle for an elegant aroma and refined taste.
- Rich and Creamy Texture: Easy to incorporate into both hot and cold recipes.
- Ready to Use: Warm gently or serve directly from the jar.
- Highly Versatile: Ideal for appetizers, pasta, risotto, meat, poultry, vegetables, and gourmet sandwiches.
- Convenient Gourmet Format: Perfect for entertaining, gifting, or creating elevated meals at home.
Serving Suggestions
Warm gently and toss with gnocchi, tagliatelle, ravioli, or risotto for a rich and creamy truffle dish.
Use as a finishing sauce for chicken, turkey, or other poultry, or serve with roasted asparagus, artichokes, potatoes, and seasonal vegetables.
Spread on warm crostini or toasted bread for an elegant appetizer. It can also be used as a gourmet alternative to mayonnaise in sandwiches, panini, burgers, and savory recipes.
For best results, heat gently without boiling to preserve the delicate aroma of the white truffle.
Ingredients
Cream, Parmigiano Reggiano DOP 25% (milk, salt, rennet), milk, butter, cornstarch, white truffle (Tuber magnatum Pico), soy lecithin, extra virgin olive oil 1%, salt, natural flavoring, flavoring.
Allergens
Contains milk, dairy products, and soy.
Storage
Store in a cool, dry place away from direct light and heat. After opening, refrigerate and consume within 7 days.
Experience the refined flavors of Italy with this White Truffle Parmigiano Reggiano Sauce, a rich and creamy gourmet sauce made with 25% Parmigiano Reggiano DOP and visible pieces of prized white truffle.
Imported from Italy, this ready-to-use sauce combines the savory depth of aged Italian cheese with the elegant aroma of white truffle. Its smooth, creamy texture and balanced flavor make it an effortless way to transform everyday recipes into sophisticated, restaurant-quality dishes.
Perfect for pasta, gnocchi, risotto, poultry, vegetables, crostini, and gourmet appetizers, this versatile Italian truffle sauce can be warmed, spread, spooned, or used as a luxurious finishing sauce.
Match with Tagliolini with White Truffle
Taste with i Bibanesi Breadsticks
Net Weight: 3.17 oz / 90 g
Brand: Tartufi Jimmy
Country of Origin: Italy
Images for illustrative purposes only.
- Product Highlights
- Serving Suggestions
- Ingredients
- Allergens
- Storage
- How To Use Truffle Creams
- Recipe : Truffle Honey and Cheese Cream Toast
- Videos Tgliolini
- About Tartufi Jimmy
- Imported from Italy: Crafted by Tartufi Jimmy using authentic Italian ingredients.
- Made with 25% Parmigiano Reggiano DOP: Delivers a rich, savory cheese flavor.
- Made with White Truffle: Contains visible pieces of white truffle for an elegant aroma and refined taste.
- Rich and Creamy Texture: Easy to incorporate into both hot and cold recipes.
- Ready to Use: Warm gently or serve directly from the jar.
- Highly Versatile: Ideal for appetizers, pasta, risotto, meat, poultry, vegetables, and gourmet sandwiches.
- Convenient Gourmet Format: Perfect for entertaining, gifting, or creating elevated meals at home.
Warm gently and toss with gnocchi, tagliatelle, ravioli, or risotto for a rich and creamy truffle dish.
Use as a finishing sauce for chicken, turkey, or other poultry, or serve with roasted asparagus, artichokes, potatoes, and seasonal vegetables.
Spread on warm crostini or toasted bread for an elegant appetizer. It can also be used as a gourmet alternative to mayonnaise in sandwiches, panini, burgers, and savory recipes.
For best results, heat gently without boiling to preserve the delicate aroma of the white truffle.
Cream, Parmigiano Reggiano DOP 25% (milk, salt, rennet), milk, butter, cornstarch, white truffle (Tuber magnatum Pico), soy lecithin, extra virgin olive oil 1%, salt, natural flavoring, flavoring.
Contains milk, dairy products, and soy.
Store in a cool, dry place away from direct light and heat. After opening, refrigerate and consume within 7 days.
Ideal to use on gnocchi, risotto or pasta. Gourmet appetizers, first and second courses
Use this sauce In replacement for mayonnaise and enjoy it on warm toast warm as an aperitif, or enjoy warmed and sauteed with asparagus and artichokes.
Crostini with truffle honey (4 people)
Requirements:
- 4 slices of homemade bread
- 8 slices of bacon
- 50 grams of truffle honey
- Pecorino / Parmesan cheese
Preparation:
Toast the slices of bread. Then place the bacon pieces with cheese on the bread and garnish with a spoonful of truffle honey.
About Tartufi Jimmy
The Truffle hunt was originally done with pigs "Jimmy" was the name of the pig with which Gino, the father of the founder (Giovannino), went hunting for truffles every morning. When Giovannino started his truffle business, he called the company "Tartufi Jimmy". In 1980 he started developing a product line that reflects the authenticity of simple ingredients in combination with the precious truffle. With head office in Pietralunga the Tiber Valley in Umbria wich is attractively situated among vineyards, olive groves and oak forests. Giovannino is driven by a passion that is passed on from generation to generation and we are proud to be able to import these craft products to the USA. From truffle butter, truffle oil to delicious truffle sauces.
Really creamy , very strong flavor of parmigiano doesn’t overpower the truffles. A surprise treat I discovered.
The best ever. We use it with pasta. It's rich, fresh, and SOOO DELICIOUS. I am so happy I found it here online!
