Montecucco Riserva Super Tuscan DOC Tenuta L'Impostino
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Impostino Montecucco Riserva Doc
It is a succulent, with the texture and lively structure driving the plumb, eucaliptus, tobacco and earth flavours. It is warm, soft, full-bodied to taste, with a remarkable balance, where the freshness and the tannin well balance the alcohol charge. The final result long and very satisfying.
Varietal: 80% Sangiovese, 20% Merlot, Syrah, Petit Verdot
Area of Production: Maremma, 350 m above sea level
Soil: Clay, fertile, high quality of organic matter and rich of thin skeleton
Harvest : Time: end of September, manual
Vinification : Grapes are carefully picked and sorted on a belt in the winery to be fermented for 15 days
In the Cellar: 18 months ageing in barrels and cement on its lees, then aged in the bottle for 6 month
Alcohol: 14.6%
Serving Temperature: 18 degrees C
Pairings : It is a wine of great versatility and it elegantly joins important cold meats, cheeses, prime dishes with spicy notes like such as roe deer, Carbonara pappardelle, rabbit, roasts, chicken and lamb chops.
Images for illustrative purposes only.
Impostino Montecucco Riserva Doc
It is a succulent, with the texture and lively structure driving the plumb, eucaliptus, tobacco and earth flavours. It is warm, soft, full-bodied to taste, with a remarkable balance, where the freshness and the tannin well balance the alcohol charge. The final result long and very satisfying.
Varietal: 80% Sangiovese, 20% Merlot, Syrah, Petit Verdot
Area of Production: Maremma, 350 m above sea level
Soil: Clay, fertile, high quality of organic matter and rich of thin skeleton
Harvest : Time: end of September, manual
Vinification : Grapes are carefully picked and sorted on a belt in the winery to be fermented for 15 days
In the Cellar: 18 months ageing in barrels and cement on its lees, then aged in the bottle for 6 month
Alcohol: 14.6%
Serving Temperature: 18 degrees C
Pairings : It is a wine of great versatility and it elegantly joins important cold meats, cheeses, prime dishes with spicy notes like such as roe deer, Carbonara pappardelle, rabbit, roasts, chicken and lamb chops.
Images for illustrative purposes only.
