Varietal : SANGIOVESE and other grapes varieties permitted by production regulations
Area of Production: GIANO DELL’UMBRIA – GUALDO CATTANEO
Soil : LIGHT SOIL TENDING TOWARDS CHALK
Harvest Time: LIGHT SOIL TENDING TOWARDS CHALK
Vinification: IN STEEL WITH SELECTED YEASTS
Fermentation : IN STEEL
Ageing: IN BOTTLE
Tasting notes: Intense and bright ruby red. Bitter cherry, vegetable and sweet spice aromas. A full-bodied, soft and easy-to-drink wine, especially given its considerable crispness. This wine can withstand ageing for 4 to 5 years.
Alcohol: 14.5 %
Serving Temperature : 18°C
Pairing : Excellent paired with full flavoured pasta and rice dishes, pork and game.
PRODUCT FEATURES
Images for illustrative purposes only.