Montecucco DOC Wine Riserva Super Tuscan Tenuta L'Impostino
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Impostino Montecucco Riserva Doc
It is a succulent Montecucco DOC wine, with the texture and lively structure driving the plum, eucalyptus, tobacco and earth flavours. It is warm, soft, full-bodied to taste, with a remarkable balance, where the freshness and the tannin well balance the alcohol charge. The final result is long and very satisfying.
Wine Details
Varietal: 80% Sangiovese, 20% Merlot, Syrah, Petit Verdot
Area of Production: Maremma, 350 m above sea level
Soil: Clay, fertile, high quality of organic matter and rich of thin skeleton
Harvest : Time: end of September, manual
Vinification : Grapes are carefully picked and sorted on a belt in the winery to be fermented for 15 days
In the Cellar: 18 months ageing in barrels and cement on its lees, then aged in the bottle for 6 month
Alcohol: 14.6%
Serving Temperature: 18 degrees C
Pairings : It is a wine of great versatility and it elegantly joins important cold meats, cheeses, prime dishes with spicy notes like such as roe deer, Carbonara pappardelle, rabbit, roasts, chicken and lamb chops.
FAQ
What does DOC mean in Italian wine? DOC means Denominazione di Origine Controllata, a classification that identifies wines from a specific production area made under defined rules.
Is DOC wine good? Yes, DOC wines are generally considered quality wines because they must follow regulated production standards and regional origin requirements.
What is considered the best Italian red wine? There is no single best Italian red wine, but wines like Montecucco Riserva are appreciated for their balance, structure, and food-pairing versatility.
Images for illustrative purposes only.
Impostino Montecucco Riserva Doc
It is a succulent Montecucco DOC wine, with the texture and lively structure driving the plum, eucalyptus, tobacco and earth flavours. It is warm, soft, full-bodied to taste, with a remarkable balance, where the freshness and the tannin well balance the alcohol charge. The final result is long and very satisfying.
Wine Details
Varietal: 80% Sangiovese, 20% Merlot, Syrah, Petit Verdot
Area of Production: Maremma, 350 m above sea level
Soil: Clay, fertile, high quality of organic matter and rich of thin skeleton
Harvest : Time: end of September, manual
Vinification : Grapes are carefully picked and sorted on a belt in the winery to be fermented for 15 days
In the Cellar: 18 months ageing in barrels and cement on its lees, then aged in the bottle for 6 month
Alcohol: 14.6%
Serving Temperature: 18 degrees C
Pairings : It is a wine of great versatility and it elegantly joins important cold meats, cheeses, prime dishes with spicy notes like such as roe deer, Carbonara pappardelle, rabbit, roasts, chicken and lamb chops.
FAQ
What does DOC mean in Italian wine? DOC means Denominazione di Origine Controllata, a classification that identifies wines from a specific production area made under defined rules.
Is DOC wine good? Yes, DOC wines are generally considered quality wines because they must follow regulated production standards and regional origin requirements.
What is considered the best Italian red wine? There is no single best Italian red wine, but wines like Montecucco Riserva are appreciated for their balance, structure, and food-pairing versatility.
Images for illustrative purposes only.
