By Tita Italian

Summer Truffle "Carpaccio" in Olive Oil

Regular price $88.90
Regular price Sale price $88.90
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Summer Truffle Carpaccio in Olive Oil

Thinly sliced truffle in extra virgin olive oil.

Carpaccio basically means sliced or slices. This summer truffle carpaccio maintains its true characteristic aroma and is a simple yet important product because it can be used as a substitute for fresh truffles, with the advantage of being available and ready to use throughout the whole year.

Ingredients :

  • Summer Truffle (Tuber aestivum Vitt)
  • Olive Oil
  • Salt
  • Aroma

HOW TO USE IT

Packaging: Easy-to-open Tin Can

Size: 12.35 oz / 350 gr

Storage: Store in a cool, dry place. Keep refrigerated after opening and use within a few days.

Images for illustrative purposes only.

Frequently Asked Questions

What is truffle carpaccio? Truffle carpaccio refers to thinly sliced truffle preserved in oil, ready to use as a gourmet topping or ingredient.

Is summer truffle a real truffle? Yes, summer truffle is a real truffle variety, known botanically as Tuber aestivum.

How to use summer truffle carpaccio? Use it to finish pasta, risotto, eggs, meat, pizza, and other gourmet dishes.

What is the difference between truffle and summer truffle? Summer truffle is a specific truffle variety with a milder aroma than some other truffles, and it is commonly used in ready-to-serve products like this carpaccio.


Summer Truffle Carpaccio in Olive Oil

Thinly sliced truffle in extra virgin olive oil.

Carpaccio basically means sliced or slices. This summer truffle carpaccio maintains its true characteristic aroma and is a simple yet important product because it can be used as a substitute for fresh truffles, with the advantage of being available and ready to use throughout the whole year.

Ingredients :

  • Summer Truffle (Tuber aestivum Vitt)
  • Olive Oil
  • Salt
  • Aroma

HOW TO USE IT

Packaging: Easy-to-open Tin Can

Size: 12.35 oz / 350 gr

Storage: Store in a cool, dry place. Keep refrigerated after opening and use within a few days.

Images for illustrative purposes only.

Frequently Asked Questions

What is truffle carpaccio? Truffle carpaccio refers to thinly sliced truffle preserved in oil, ready to use as a gourmet topping or ingredient.

Is summer truffle a real truffle? Yes, summer truffle is a real truffle variety, known botanically as Tuber aestivum.

How to use summer truffle carpaccio? Use it to finish pasta, risotto, eggs, meat, pizza, and other gourmet dishes.

What is the difference between truffle and summer truffle? Summer truffle is a specific truffle variety with a milder aroma than some other truffles, and it is commonly used in ready-to-serve products like this carpaccio.


How To Use carpaccio

Immediately ready to use, black summer truffle carpaccio can be sprinkled in the desired quantity together with the oil directly on Tagliatelle or Ragu. It is also great with lasagna. Try it on pizza, with eggs, pasta or meat dishes. It is not necessary to drain from the oil.

Video Recipe : Tortellini with Truffle Gorgonzola Cream and Truffle Carpaccio

Video Recipe : Truffle Risotto with Truffle Juice

Product Features
Regular price $88.90
Regular price Sale price $88.90