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Fresh Burgundy Winter Truffle (Tuber Uncinatum)
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Tuber Uncinatum
Also known as "winter scorzone" being very similar in both appearance and flavor to the summer truffle. Its slightly marked scent recalls the scent of the land where it is harvested: predominantly clayey and humus-rich soils in cool and humid mountainous areas. It has a black-colored warty peridium and a chocolate-colored pulp with white veins.
This truffle season begins on October and it lasts till the end of December.
All our truffles came with a little slice , the cut or slice of the truffle is for quality and freshness test
Fresh truffles like all mushrooms are subject to losing weight
We receive 3 shipping a week to guarantee the best quality
Our Truffles come from Italy
You can select your truffle by emailing us at order@titaitalia.com. We will send you pictures of our available truffles so you can choose the one you prefer.
We suggest to use the truffles soon as possible after they are received, preferably within 3-4 days.
Tuber Uncinatum
Also known as "winter scorzone" being very similar in both appearance and flavor to the summer truffle. Its slightly marked scent recalls the scent of the land where it is harvested: predominantly clayey and humus-rich soils in cool and humid mountainous areas. It has a black-colored warty peridium and a chocolate-colored pulp with white veins.
This truffle season begins on October and it lasts till the end of December.
All our truffles came with a little slice , the cut or slice of the truffle is for quality and freshness test
Fresh truffles like all mushrooms are subject to losing weight
We receive 3 shipping a week to guarantee the best quality
Our Truffles come from Italy
You can select your truffle by emailing us at order@titaitalia.com. We will send you pictures of our available truffles so you can choose the one you prefer.
We suggest to use the truffles soon as possible after they are received, preferably within 3-4 days.
- How To Use
- Q & A
- Shipping
- Receipt : Pasta with Fresh Black Truffle and Black Truffle Sauce
- Video Recipe : Tortellini with Truffle Gorgonzola Cream and Truffle Carpaccio
- Video Recipe : Truffle Risotto with Truffle Juice
- Video Recipe : Pasta with Truffle and Basil Pesto
- Video Recipe : Lamb Chops with Fresh Summer Truffle Carpaccio
Recommended uses: Fresh truffles are consumed raw. They pair perfectly with delicately flavored dishes. Slice and toss with pasta. Stir into a finished risotto dish, Mix with olive oil to top bruschetta. Fold into mashed potatoes. Add to a cheese butter sauce, fish, seafood, or chicken. Shave over scrambled eggs or an omelet.
-White truffle is more delicate and should only be sliced raw over hot dishes, so that it can delicately release all its aromas, enhancing its harmonious bouquet. Slice the truffle thinly and evenly, to avoid ruining it, which is why it would always be better to use a truffle slicer.
-Black truffles have the ability to resist temperatures more. In addition to the possibility of being sliced raw directly on the plate, they can also be grated without major problems during the preparation of the dish, a few minutes before the end of cooking, taking care not to burn them.
Where do you source your fresh truffles?
We work with truffle hunters sourcing fresh truffles from Umbria, Italy and nd other uncontaminated territories in Italy for white truffles like Marche, Piedmont and Toscana, where the natural ecosystem allows the development of the most valuable Truffle species. Our truffles are imported twice in week during their peak seasons.
How to store fresh truffles?
Fresh Truffles are best eaten as soon as possible. We suggest no more than 5 days, because they begin to lose weight and lose their freshness. When you receive your truffles, we suggest you immediately wrap them individually in kitchen paper and place in an hermetic container, and change the paper every day.
Should I Store My Fresh Truffles in Rice?
We don't suggest storing fresh truffles in Rice because it absorbs too much humidiy, making it dry faster.
How do you determine the quality of the truffles you choose?
Our truffle selection process is very strict. What determines the quality of truffles is a combination of the variety of truffle, the time of year, the macro and micro climatic conditions, and the skill of the local hunter.
How long does it take to receive my delivery of fresh truffles?
All truffle orders are received the next day.
Do you sell fresh truffle to restaurants?
Yes we do. We offer bulk orders of fresh truffles. Contact us for a wholesale price on fresh truffles.
What are the best ways to use fresh truffles?
Enjoy your truffle raw (it’s considered a sin to cook the culinary gold!), thinly shaved directly over of a finished dish. We recommend about four or five grams per person. Best grated or sliced with a truffle slicer directly on to food and into sauces or soups, just before eating.
Do I clean fresh truffles?
Tita italia prides itself in making sure your fresh truffle order is sent to you in the best way. We clean them for you and even email you a photo of the selection or video call you so you can be sure abut or selection.
For Fresh truffles and caviar shipping is INCLUDED on purchases over $200.
Orders placed before 12:00 pm EST will be shipped out the same day, please check the following options:
Express Standard – UPS Next day (shipped out from Monday to Thursday)
If you place an order after 12:00 pm (EST) on Thursday, your order will be shipped out next Monday.