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Malvasia delle Lipari DOC

Malvasia delle Lipari DOC

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Varietal: Malvasia 95%, Passerina 5%

Area of Production: Salina

Soil: Volcanic

Harvest Time: Mid-September to late October

Vinification: Stainless steel vats for 4-6 weeks

Alcohol: 14%

Pairings: Fine cheeses, fois gras pate, cream desserts

Size : 375 ml





























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