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Guerande Grey Salt with Summer Truffle - Tita Italia

Guerande Grey Salt with Summer Truffle

Vendor
Tartufi Jimmy
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1 review
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$14.00
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Truffle salt is an easy way to add that incredible truffle flavor to any dish while seasoning it at the same time. This Grey Guerande salt mixed with Black Summer Italian Truffle, a simple ingredient that can elevate your dish to the next level.

This specific type of salt is a light gray color, this is because of the clay in the salt flats. Many chefs from around the world classify this salt as the best salt in the world. The addition of the summer truffle makes it that much better. Just imagine this ingredient over a simple bruschetta or on an elaborate risotto.

Ingredients:

  • Sale of Guerande 94%
  • Summer Truffle dried 5% (Tuber aestivum Vitt)
  • Aromas

Use: ideal for first courses with fish or salt water.

Method of preservation: Keep away from sources of light and heat.

Size: 3.52oz / 100gr

 

Images for illustrative purposes only.

About Tartufi Jimmy 

The Truffle hunt was originally done with pigs "Jimmy" was the name of the pig with which Gino, the father of the founder (Giovannino), went hunting for truffles every morning. When Giovannino started his truffle business, he called the company "Tartufi Jimmy". In 1980 he started developing a product line that reflects the authenticity of simple ingredients in combination with the precious truffle. With head office in Pietralunga the Tiber Valley in Umbria wich is attractively situated among vineyards, olive groves and oak forests. Giovannino is driven by a passion that is passed on from generation to generation and we are proud to be able to import these craft products to the USA. From truffle butter, truffle oil to delicious truffle sauces.

Customer Reviews

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L
Luisa Mani
The best salt!

The smell is on point for this truffle salt. I use this on steaks, pasta and vegetables and sometimes I just have a pinch because I love the flavor so much. Definitely a high grade salt, you can't find at your local whole foods our such.

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